天美传媒

Abstract

Diabetes mellitus is a chronic metabolic disorder characterized by impaired glucose metabolism, insulin resistance, and hyperglycemia. Emerging evidence suggests that genetic and dietary factors play a significant role in the development and progression of diabetes. Nutrigenomics, the study of how dietary components interact with genes to influence individual responses to nutrients, offers insights into personalized approaches for diabetes prevention and management. This article provides a comprehensive overview of nutrigenomics and its applications in diabetes prevention and management. It explores the impact of genetic variations on nutrient metabolism, the role of specific dietary components in modulating gene expression, and the potential of personalized nutrition interventions for optimizing metabolic health in individuals at risk for or living with diabetes.