Seaweed: A Green Solution for Carbon Sequestration and Climate Mitigation
Received Date: Nov 02, 2024 / Published Date: Nov 30, 2024
Abstract
Climate change is one of the most pressing challenges of the 21st century, and effective solutions for mitigating its impact are urgently needed. Among the various strategies for reducing greenhouse gas emissions and combating global warming, carbon sequestration-the long-term storage of atmospheric carbon—has emerged as a critical approach. While terrestrial ecosystems, such as forests and soils, play an essential role in carbon capture, marine ecosystems, particularly seaweed, offer a highly promising and underutilized solution. Seaweeds, as marine plants, have the potential to sequester significant amounts of carbon dioxide (CO2) through their rapid growth and natural processes. This article explores the role of seaweed in carbon sequestration, focusing on its potential for climate mitigation. It examines how seaweed captures carbon, the various methods for utilizing seaweed in climate action, and the challenges and opportunities associated with scaling up seaweed-based carbon sequestration strategies. Ultimately, this article argues that seaweed has the potential to be a vital tool in the fight against climate change, contributing to both carbon sequestration and sustainable development.
Citation: Dutt G (2024) Seaweed: A Green Solution for Carbon Sequestration and Climate Mitigation. J Marine Sci Res Dev 14: 488.
Copyright: © 2024 Dutt G. This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.
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