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Cancer is a disease that is characterized by the uncontrollable cell growth and proliferation, mainly as a result of the exposure to surrounding factors. Like fruits and vegetables, nuts are a source of vegetable protein, , vitamin E, phenolic compounds, selenium, vegetable fibre, folic acid and phytoestrogens.
Cancer Prevention from Nuts related journals
Advances in Cancer Prevention, Cancer Surgery, Cancer Diagnosis, Cancer Medicine & Anti Cancer Drugs, Journal for ImmunoTherapy of Cancer, International Cancer Conference Journal, Clinical Oncology and Cancer Research, Cancer Cell International, Journal of Experimental & Clinical Cancer Research.